Wild Game Venison Soup Recipe (2024)

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The Best Venison Stew You'll Ever Have A Simple Stovetop Recipe

WEBAug 9, 2023· Add the olive oil to a large pot or Dutch oven and heat over medium-high heat. When the oil is hot, allow the venison to …

Rating: 4.7/5(47)
Views: 1Category: Main Dish1. Dice the venison into bite-sized chunks, being sure to remove any of the silvery sinew tissue. Leaving this on makes the meat tough.
2. Add the olive oil to a large pot or Dutch oven and heat over medium-high heat.
3. When the oil is hot, allow the venison to saute for 5-7 minutes or until the edges start to brown. Remove the venison from the pot and set aside.
4. Turn the heat down to medium and add the potatoes, carrots, celery and onion. Allow the vegetables to saute for about 8-10 minutes, or until they begin to soften.

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20 Healthy Venison Recipes A Fresh Take on Wild Game

WEBHere’s what I like to have on hand: 1. Venison: The star of the show, ensuring you have fresh and high-quality cuts is essential. You can also use a variety of game meat for …

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70+ Venison Recipes Practical Self Reliance

WEBDec 8, 2019· Venison Stew and Soup Recipes. Keto Venison Recipes (Low Carb, High Fat) Fifty years or so ago, natural saturated (animal, coconut), polyunsaturated …

Estimated Reading Time: 6 mins

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11 Best Venison Soups: Warm & Cozy Cooking Chew

Venison Chili (Stovetop Or Slow Cooker Recipe) Low …

WEBDec 7, 2021· Sauté for 4 to 5 minutes or until peppers have softened. Add venison and season with salt and pepper if desired. Sauté until well browned (about 15 minutes). Stir in the broth, chili powder, tomato …

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Venison with Creamy LowCarb Mushroom Soup Gravy …

WEBApr 4, 2014· 1 tsp. pepper (or to taste) 1/2 tsp. glucomannan powder (or if not low-carb, arrowroot powder or corn starch) Place coconut flour into a shallow dish or plate. Add 2 Tbsp. coconut oil to 12" frying pan on …

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Delicious Venison Soup Recipe Rifles and Recipes

WEBNov 2, 2020· Shape into meatballs. Start a soup pot on high heat, with the water, and BTB* beef base. Let that come to a boil, then turn it down to a low simmer. Meanwhile, …

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Smoked Venison Tortilla Soup MeatEater Cook

WEBOct 8, 2023· Aim for a low temperature of around 200 to 225℉. (If using the Weston Indoor Smoker and Slow Cooker, fill the smoking unit with wood chips and use the hot smoke …

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Thai Basil Venison Low carb, Keto, Paleo friendly}

WEBJun 20, 2020· Thai Basil Venison is a quick and easy paleo recipe that is made with sliced venison tenderloin that is cooked with red peppers, garlic, and onion. Fresh Thai Basil leaves are stirred into the cooked meat …

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Ground Venison Vegetable Soup A Ranch Mom

WEBJan 11, 2023· Instructions. Heat a dutch oven or heavy stockpot over medium heat. Add the meat, onion, and garlic and fry till browned (no pink remaining). Add water, bouillon, tomato sauce, frozen vegetable, and …

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Slow Cooker Ground Venison and Cabbage Soup Realtree Camo

WEBSimply prep the vegetables and toss them into the slow cooker. Making the soup is simple. Simply add the browned venison and remaining ingredients to the slow cooker, and stir …

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Venison Tuscan Inspired Soup Wild Game Cuisine NevadaFoodies

WEBVenison. Wild Game Venison Recipes; Antelope. Wild Game Antelope Recipes; Feathered. Game Birds & Fowl Recipes; I do hope you try this Venison soup recipe …

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65+ Best Wild Game Recipes from Fish To Venison

WEBJan 26, 2024· This simple sauce is great with all types of fish. Pan Fried Trout with Lemon Butter Sauce. Garlic Butter Rainbow Trout in Foil Recipe. Ultra-easy Garlic Butter Trout …

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LowCarb Venison Wrap with Eggplant and Mozzarella

WEBPound to 1/4 inch. Season with salt and pepper. Brown venison on grill, approximately 30 seconds on each side. Remove and let rest. Rinse eggplant in cold water. Pat dry. Brush slices with oil and grill 4 minutes …

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Venison / Wild Game Archives Crafty Cooking Mama

WEBSep 2, 2021· This post may include affiliate links & Amazon affiliate links. As always, all opinions are my own. Thanks for visiting and thanks for your support! Tried & true …

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FAQs

How to cook wild game venison? ›

General tips:

Don't overcook or cook at temperatures above 375 F. The short fibers in wild game meat will get tough.
Serve game meat very hot or very cold. Lukewarm game fat has a very greasy taste.
Baste very lean cuts with additional fat to improve flavor. Covering roast with bacon strips will provide self-basting.

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Is venison soup good for you? ›

Bone broth soup is very healthy. The marrow in the bone contains minerals and amino acids. The connective tissue that can be very tough as part of a grilled venison steak, breaks down and tenderizes during the long cooking time when used in broth/soup.

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What is the best cut of venison for stew? ›

Venison Rump

The rump offers a small piece of muscle, best for pot roast and stew meat.

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Why is my venison stew tough? ›

Venison cooks faster than beef, and when cooking it rare, it needs to only reach a temperature of 130 degrees. If venison reaches 150 degrees, it begins to toughen.

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What takes the gamey taste out of venison? ›

The distinct game flavor of either birds or animals will be milder after soaking the meat overnight in the refrigerator in either a salt or vinegar solution.

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Should you soak venison before cooking? ›

While some hunters swear by certain soaking methods to take the “gamey” flavor away or bleed the meat after processing, others don't find it all that helpful. If you would like to try soaking your meat, instructions for a buttermilk soak can be found at The Backyard Pioneer.

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What are the disadvantages of deer meat? ›

While deer meat can be pretty nutritious, you should be aware of the risks of consuming venison. Certain wild animals can carry infectious diseases like: Brucellosis. As a hunter, you increase the risk of this disease when you come in contact with the deer's blood and organs.

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Is venison anti-inflammatory? ›

As well as all this, Game meat also has a very good balance of omega-3/omega-6 fatty acids. Omega-6 is pro-inflammatory and omega-3 is anti-inflammatory. Guess which one is better for your health? Venison contains much more omega-3 and much less omega-6 than the meat of livestock.

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Is wild venison healthier than beef? ›

Given that deer are leaner than cows, venison is generally healthier to eat than beef. An average cut of venison, in fact, has around half the calories and a sixth the saturated fats of a similarly sized cut of beef. It also has more proteins, vitamins and minerals than beef.

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What herbs go well with venison? ›

Ideal flavours for venison

Fruits: quince, cherries, prunes, blackberries, apples.
Herbs: thyme, rosemary, bay, sage.
Spices: star anise, allspice, black pepper, cloves, juniper.
Alcohol: red wine (e.g. Grenache, Zinfandel), cider, ale. Other: chestnuts, celeriac, red cabbage, chocolate, mushroom.

Mar 7, 2016

Can I eat venison rare? ›

The number one mistake people make when preparing venison is that they overcook it, rendering the meat rubbery and gamey. Tender cuts of venison should be served rare or medium rare unless you are braising it or mixing it with pork to add more fat.

Does venison get more tender the longer it cooks? ›

Why does my venison always come out tough? If you find that your roasts always come out sort of rubbery, dry or hard, it's likely because you're not cooking long enough and at a low enough temperature. If you're using a slow cooker you want to cook your meat on low for 8-9 hours, or until falling-apart tender.

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How do you make deer meat super tender? ›

To help tenderize and "add fat," the secret is olive oil and a fork. Every venison recipe I have created uses this heart healthy oil. Olive oil helps to prevent the meat from burning while providing a medium for seasoning (Tony's, black pepper and seasoned salt).

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How to tenderize wild game meat? ›

Soaking meat in a salty brine tenderizes the meat by osmosis. Meaning, the salty brine solution will travel into the meat to equalize the salinity. Thus, the meat is moist before cooking. Brining is also really helpful in reducing the fishy/gaminess of diver ducks and other less delicious birds.

How long does it take to cook wild venison? ›

Pat the venison dry with some kitchen paper, and rub the oil mixture all over it. Sear the meat in a hot pan on all sides – roughly 6 minutes for medium rare, 7-8 minutes for medium, and you'd have to be a nutter if you wanted to cook it for any longer than that!

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How do you cook venison so it's not gamey? ›

Here are three easy steps to removing the gamey taste from venison:

Remove scent glands before field dressing.
Remove all fat and sinew when butchering.
Season and cook your venison.

Feb 22, 2024

How do you cook venison so it's tender? ›

For the most tender venison, I recommend cooking to medium-rare or medium. If you're OK with a little pink in the center, you should avoid cooking venison steaks and backstrap to well-done, causing the meat to become dry and tough.

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Does wild deer taste good? ›

When people describe venison taste and texture, they often use words like rich or earthy; this is a festive-tasting meat, often imbued with hints of the acorns, sage and herbs that the deer enjoyed during its life. It's also considered to be less juicy and succulent than beef, but also smoother and firmer.

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Wild Game Venison Soup Recipe (2024)

Listing Results Wild Game Venison Soup Recipe

The Best Venison Stew You'll Ever Have A Simple Stovetop Recipe

20 Healthy Venison Recipes A Fresh Take on Wild Game

70+ Venison Recipes Practical Self Reliance

11 Best Venison Soups: Warm & Cozy Cooking Chew

Venison Chili (Stovetop Or Slow Cooker Recipe) Low …

Venison with Creamy LowCarb Mushroom Soup Gravy …

Delicious Venison Soup Recipe Rifles and Recipes

Smoked Venison Tortilla Soup MeatEater Cook

Thai Basil Venison Low carb, Keto, Paleo friendly}

Ground Venison Vegetable Soup A Ranch Mom

Slow Cooker Ground Venison and Cabbage Soup Realtree Camo

Venison Tuscan Inspired Soup Wild Game Cuisine NevadaFoodies

65+ Best Wild Game Recipes from Fish To Venison

LowCarb Venison Wrap with Eggplant and Mozzarella

Venison / Wild Game Archives Crafty Cooking Mama

FAQs

How to cook wild game venison? ›

Can I eat venison rare? ›

References